Recipe for Patients Who Have Diabetic Nephropathy

1. Eat a low sugar content of vegetables, such as pumpkin, zucchini, eggplant, melon, leeks, green peppers, tomatoes, especially tomato sugar content is very low.

2. Eat more high-fiber foods, because high-fiber foods can effectively promote the body's glucose metabolism, such as wheat (such as pancakes), corn, cabbage, chives, bean products. Especially the pancake is very suitable for people with diabetes staple food.

3. Eat selenium-rich foods such as fish, garlic, sesame seeds, mushrooms, mustard, etc., because, like selenium and insulin, can effectively lower blood sugar, reduce diabetes and improve the chances of the symptoms appear.

4. Eat foods rich in vitamin C and vitamin B foods, because these two elements can reduce the chances of diabetic nephropathy and retinopathy lesions of foods rich in these two elements are: cabbage, kale, mustard greens, green peppers, fresh dates as well as fish, milk, cabbage, beans, etc.

5. In addition, bitter gourd, pumpkin, onion, eels and other patients more food, polydipsia, urinary symptoms improved significantly with, regulate blood glucose concentration function, usually eat the body good.

What should patients eat with diabetes nephropathy? Because of the special nature of diabetes, so strictly controlled diabetic diet, small meals is the main principle of the diet of diabetics, but even so, people with diabetes still can not fully grasp the correct method of eating, according to some patients The snack as snacks, to make blood sugar rise. People with diabetes ate. Diabetes experts on life issues often encountered in diabetic patients, Weapon follows.

1, radish rice porridge: for diabetes, dry mouth, thirst, frequent urination person.
2, watermelon rind: for diabetes thirst, urine muddy.
3, melon: for diabetes, dry mouth thirsty.
4, mulberry rice flower soup: for thirst, urine-based diabetes.
5, black beans pollen pills: suitable for unhealed diabetic kidney, urine as anointed.


Except diet, treatment is more important, Shijiazhuang Kidney Disease Hospital which is a professional hospital in treating kidney disease with Chinese herbal medicines has characteristic therapies, If you want to know more details about our therapies or you have problems about kidney disease, welcome to consult our doctors or you can send email: kidneyhospitalabroad@hotmail.com.

Low Protein Diet for Patients Who Have Diabetic Nephropathy

Experts pointed out that patients with diabetic nephropathy due suffering from diabetes and kidney disease are two diseases, it becomes more difficult to treat disease, the patient is also suffering more. In the usual daily diet, patients need to pay attention not only to reduce the intake of carbohydrates, protein should be properly controlled so as not to increase the burden on the kidneys.
People know that kidney disease patients can not eat more protein, diabetic nephropathy same. Patients are closely related to protein intake and urinary protein excretion, low-protein diet can reduce urinary protein excretion. In addition, fully guaranteed under thermal conditions to give low-protein diet, the body will increase the adaptability of protein synthesis, reducing amino acid oxidation and protein degradation. Body through two mechanisms that can maintain a neutral or positive nitrogen balance, improve protein metabolism.

If the patient excessive intake of protein, there will be a large number of proteinuria phenomenon, now known proteinuria, especially massive proteinuria glomerular to increase pressure, high perfusion and high filtration, promoting glomerulosclerosis; Moreover, the filtered proteins (including complement and growth factors, etc.) and certain substances and protein binding (including lipid and iron, etc.) are tubular reabsorption into the cell after, renal tubular cells can activate the release of pathogenic factor and enter interstitial, resulting in renal interstitial inflammation and fibrosis. Low-protein diet reduced urinary protein excretion, which can alleviate the above pathogenic reaction, delaying the progression of renal damage.

Through the introduction of experts, if patients with diabetic nephropathy, excessive intake of protein, it will have proteinuria, glomerular patients have damage, glomerular sclerosis and other phenomena occur, so the high-protein diet or a greater harm a. Patients must pay attention to this, in the usual strict control of protein intake.


If you still have problems, you can contact us by email: kidneyhospitalabroad@hotmail.com.

Diet for Diabetic Nephropathy in Different Periods

Diabetic nephropathy is a secondary disease is a complication of diabetes, diabetic nephropathy major microvascular complications of diabetes, mainly referring to diabetic glomerulosclerosis, a kind of blood vessel damage to the main glomerular lesions . Reasonable diet and good habits is essential for patients with diabetic nephropathy, let's look at the different stages of diabetic diet is how the requirements of it.

1. Water: master patient fluid intake and balance is also very important. Uremia ESRD may be oliguria or no urine, then water intake is very important, too much intake of water will increase the burden on the kidneys, leading to disease progression, it is generally the amount of fluid per day the day before the urine output plus 500 ml; but patients with fever, vomiting, diarrhea and other symptoms, they should add more liquid. So patients need to understand the water content of food, Expenditure and Revenues.

2, the heat: In the low-protein diet, calorie supply must be adequate to maintain normal physiological needs. Intake of 30-35 kcal / kg body weight per day of heat. You can select some high calorie and low protein content of staple foods, like potatoes, arrowroot flour, noodles, taro, sweet potatoes, yams, pumpkin, water chestnut powder, water chestnut powder, dietary total calories meet the standard range. To ensure that supply and demand balance.

3, salt restriction: ESRD developed to a certain stage can often have high blood pressure, edema, or decreased urine output performance, limiting salt can effectively prevent the progression of complications. However, if accompanied by vomiting, diarrhea, should not unduly limit the sodium, or even need to add.

4, the supply of amino acids: essential amino acid intake as much as possible, it can be administered orally α-keto acid (kidney Tablets) to replace part of the essential amino acids; or with renal amino acid supplement.

5. Fat: end stage renal disease is often associated with lipid metabolism disorders, still adhere to a low fat intake. Olive oil, peanut oil contains rich monounsaturated fatty acids, it can be used as a source of energy.


Good treatment to tie a reasonable diet, so as to complement each other for treatment, improve the body's mechanism to achieve a therapeutic effect. Therefore, we recommend that patients with diabetic nephropathy can remember the above points, their condition have a good effect. If you still have problems, you can contact us by email: kidneyhospitalabroad@hotmail.com.

Diet for Diabetic Nephropathy

He had diabetic nephropathy friend rehabilitation as soon as possible in order to effectively control the disease. The needs of patients in normal life, to take scientific and reasonable arrangements for their diet. This will not only successful rehabilitation also can prevent the deterioration of the disease. Here to tell patients some tips:

1 A supplementary health benefits of food
Patients should focus on the rehabilitation of some of the supplements promote healthy food, the most important include soy products, it is because there are a lot of soy protein, inorganic salts, vitamins, and there are a number of unsaturated fatty acids, both reduce blood cholesterol, but also lower blood triglycerides, contained sitosterol have lipid-lowering effect. Dockage sugar, usually contains many trace elements, B vitamins and dietary fiber, such as oat noodles, buckwheat, healing of diabetic nephropathy is also very important.

2 some adverse food to avoid eating
For foods that are not conducive to treatment, patients with diabetic nephropathy should try to avoid eating. Typically patients should pay attention to eat foods cause blood sugar to increase, for example, white sugar, brown sugar, sugar, glucose, maltose and the like. Eat foods easy to make elevated blood lipids, cholesterol-rich foods, should pay special attention. Not drinking alcohol contained in the wine does not contain other nutrients only heat, long-term drinking on the liver adverse, and can lead to elevated serum triglycerides.

3 we should avoid salt intake
Life, patients with diabetic nephropathy should be reasonable arrangements for their own diet, a healthy diet, the most important thing is to pay attention to salt intake should be limited, patients with diabetic nephropathy, should limit salt intake, especially for edema patients. Appropriate restrictions on potassium and protein intake. Adequate intake of vitamins, trace elements. Especially vitamin B, vitamin C and zinc, calcium, iron, etc., can play a protective effect on the kidneys.


If you want to know more knowledge, you can contact us by email: kidneyhospitalabroad@hotmail.com.